- 5-6 marshmallows
- 3 scoops vanilla ice cream
- 2 tsp malted milk powder
- ⅓ cup crumbled graham cracker
- 1 cup milk
- 18-20 g crumbled milk chocolate
- Line up marshmallows on a sheet tray and broil in the oven until toasted.
- To a blender add ice cream, toasted marshmallows, malted milk powder, graham cracker, milk. and milk chocolate.
- Blend until smooth, pour, and enjoy!
Black Flakey Sea Salt